Ingredients: 10 bacon strips, diced 1 large onion, chopped 1 cup diced carrots 3 T all-purpose flour 3 cups milk 1-1/2 cups water 2-1/2 cups cubed potatoes 1 can (15-1/4 ounces) whole kernel corn, drained 2 t chicken bouillon granules Pepper to taste 3 cups (12 ounces) shredded cheddar cheese 2 cups cubed fully cooked
Ingredients: 3 T red wine vinegar 2 T olive oil 1 T sugar 1 English cucumber or 2 regular cucumbers, peeled and sliced 1 large Roma (or 2 small) tomatoes, sliced in half then into half moons ½ medium sweet onion, thinly sliced into half moons 2 T fresh dill weed, chopped or 1tbsp dry
This makes 2 big dinner salads. Dressing: 6 Tbsp. fresh lemon or lime juice 2 Tbsp olive oil 2 tsp soy sauce ½ tsp sugar substitute or sugar Few shakes of crushed red peppers Mix ingredients together in a medium bowl. Salad Ingredients: 2 carrots Broccoli Slaw 1 onion (chopped) 1 cucumber (peeled and chopped) Mix
I recently bought a new bread machine and all the recipes ask for bread flour. So instead of buying another flour I looked up conversions 🙂 Bread flour- 1 cup AP flour 1 TBSP vital wheat gluten Self Rising flour- 1 cup AP flour 1 ½ tsp baking powder ½ tsp salt Cake flour- 1
I found this recipe thru CookiesandCups.com. They are absolutely delicious. Not a huge batch, which is good, or I would eat them all! I will try different flavored instant puddings but for now as is is best 🙂 Ingredients: ¾ cup butter 1 cup granulated sugar 1 egg, plus 1 yolk 1 teaspoon vanilla 1 teaspoon
Ingredients: ½ c pecans chopped 1/3 c brown sugar 1/4 c flour ½ tsp cinnamon 3 Tbsp firm butter Mix streusel until crumbly. Set aside. Mix well: 2 c flour 1 c sugar 3 tsp baking powder 1/3 cup room temperature butte 1 c milk 1 egg Fold in 2 c blueberries. Top with streusel. Place
Ingredients: 1 pound (2 cups) butter, room temperature 3 ½ cup granulated sugar 10 large eggs, room temperature 4 cups sifted all-purpose flour 2 teaspoons vanilla Directions: Preheat oven to 350 degrees. Grease and flour a tube or bundt pan. You may need to line the sides of the tube pan with waxed paper so
Marie brought these over at Christmas and they are awesome! Ingredients: 1 c butter ½ c brown sugar ½ c white sugar 1 egg, slightly beaten 2 c flour ½ tsp soda 1/4 tsp salt ½ c chopped pecans Directions: Cream butter, add remaining ingredients. Form into two logs and refrigerate two hours or over
Another recipe from my friend Marie. It is the best to have with any comfort food. Ingredients: 2 large eggs 1c milk 1c flour 1/2 tsp salt Directions: Mix well and pour evenly into a 6 cup muffin pan. Place in oven and turn heat on 450. Bake until puffed and browned well.
With my occasional over abundance of eggs, I love making and freezing fresh egg noodles for winter use. Here is a basic recipe and sometimes I add different things to make flavored egg noodles. Yummmm! Ingredients: 2 eggs, beaten Add 1/2 cup milk A pinch of salt 2 1/2 cups all purpose flour Directions: Mix