RHUBARB MARIE CAKE

Ingredients:

1 1/2 c sugar
1/2 c shortening
1 egg
1 tsp vanilla

Mix together.

Then add:

1c buttermilk (or sour milk + 1 c milk + 1 tsp vinegar)
2 c flour

Mix well.

Then add:

1/2 tsp salt
1 tsp baking soda

Mix all together.

Then add:

4 cups rhubarb (or any fruit)

Mix and then place in prepared 13x9x2 pan.

Top with:

1 tsp cinnamon
1/3 c sugar
1/3 c oatmeal
1/3 c nuts
Mix and place on top.

Bake at 350 for 35-40 minutes.

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